Orange County Restaurant Week Returns

Orange County Restaurant Week, the region's most celebrated culinary event for more than a decade, returns Sunday, March 3th through Saturday, March 9th with nearly 150 restaurants participating offering diners a wide variety of options.

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Dining In Tips From Chef Blakely Trettenero the Perfect (and Simple) Gourmet Dinner Guaranteed To Impress (Recipes)

It sounds so dreamy, doesn’t it – going out for a romantic dinner on Valentine’s Day? Except it doesn’t always turn out that way. All too often the restaurant is crowded, the servers cranky and the “exclusive” prix fixe menu is limited and expensive.

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James Beard Foundation Announces Restaurant Design Award Jury and Final Call Dates For Select 2017 Awards Categories

The James Beard Foundation announced a distinguished panel of jurors to serve as the judging authority for the 2017 Restaurant Design Awards. This panel invites restaurants, architects, interior designers, and graphic designers to submit their projects for consideration for the 2017 Restaurant Design Awards.

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Emeril Lagasse's Las Vegas Restaurants Earn 2016 Wine Spectator Restaurant Awards; Full Dining Guide Revealed in August Issue

Emeril Lagasse's Las Vegas restaurants have been honored for their outstanding wine programs in Wine Spectator's 2016 Restaurant Wine List Awards. Delmonico Steakhouse, Emeril's New Orleans Fish House and Table 10 are recognized among other winners from all over the globe as top destinations for wine lovers.

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Oceana Coastal Kitchen San Diego Review – Enjoy Alfresco Dining, Pacific Views and Delightful Deep Sea Delicacies

While San Diego has no shortage of fantastic restaurants, new to the region’s distinctive dining scene is Oceana Coastal Kitchen, an airy bayside eatery dishing up chef-driven, seafood-centric California cuisine amid sweeping hypnotic waterfront views that’ll keep you returning.

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JSix San Diego Review - Six Reasons To Succumb To The ‘Chef's Mercy‎’ Menu

JSix, a neighborhood bar and restaurant, located in San Diego's kinetic, community-centric East Village, offers warm hospitality, culinary whimsy, craft cocktail ingenuity, a seasonally-driven menu committed to hormone-free, sustainable and organic "farm-to-fork" dishes, that create a gastronomic experience that leaves you wanting.

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Bijou French Bistro La Jolla Review - Epicure Tour De Force

"Bijou" is French for "jewel," which is a fitting moniker for this enchanting eatery nestled in the heart of La Jolla, boasting a plum position on Prospect Street. While Bijou French Bistrois relatively new on the scene, celebrating its first anniversary in June 2015, Bijou's roots extend much deeper into San Diego's renowned culinary culture.

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Haute Tease

  • Making The Perfect Christmas Treats And Decors With Olivia Culpo (Recipe Included)

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    American actress and model Olivia Culpo joined Executive Pastry Chef Chris Ford and floral design company Square Root Designs at the Four Seasons Hotel Beverly Wilshire to learn the secrets behind making the perfect Christmas treats and decors.

     
  • L’heure des Comptes

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    La sortie progressive du confinement pousse les populations mondiales à s’interroger sur la pertinence des moyens déployés pour lutter contre le virus. Légitime ou non, la question invite les dirigeants mondiaux à s’expliquer. Non sans risque.  

  • Brew Hop Tours San Diego Review - A Failsafe Destination for the Ultimate Any Day Gift

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    Let's face it for some Dads, gifting a tie, a bottle of aftershave or a pair of slippers for Father’s Day just won’t do. And a belated gift or “fallback” card from a drugstore carousel reeks of desperation, or utter laziness. For many men, life is all about experiences and beer, lots and lots of beer.  

     
  • Money News: Twenty Best Tech Funds That Hold FANG

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    Given the innovation and success of many tech giants, it's understandable why investing in the tech sector is so appealing. Growth for the largest companies such as Facebook, Amazon, Netflix and Google or FANG investing has been impressive, beating out all the major market indices.

     
  • Staying Healthy During Summer - and Year-Round

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    Travel, parties, lack of sleep and even overindulging in sugary treats can be a recipe for falling off the diet and fitness bandwagon during the lazy months of summer. Fortunately, there are specific steps you can take to ensure you remain healthy and happy. 

     
  • The Birthday Cake Review – A Delicious Vengeance Spiked Surprise

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    The Birthday Cake, from Screen Media Films, presents the ultimate sweet revenge flick wrapped up in a classic New York City mob movie as all the men of the family get together for annual holiday dinner.

     
  • EBOLA PATIENT THOMAS DUNCAN DIES AT DALLAS HOSPITAL

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    Thomas Eric Duncan, the first diagnosed case of Ebola Haemorrhagic Fever, has died in a Dallas hospital less than two weeks after arriving in the United States from Liberia, the West African nation engulfed in a pandemic.

     
  • ECOVACS ROBOTICS Sets a New Standard in Household Cleaning Robotics with Artificial Intelligence

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    ECOVACS ROBOTICS, a leader in smart cleaning robots, revealed its latest innovation in floor cleaning, ECOVACS AIVI™ (Artificial Intelligence and Visual Interpretation), at IFA 2018 in Berlin. AI-powered vision technology recognizes and avoids obstacles during self-directed floor cleaning.