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Dining In Tips From Chef Blakely Trettenero the Perfect (and Simple) Gourmet Dinner Guaranteed To Impress (Recipes)

It sounds so dreamy, doesn’t it – going out for a romantic dinner on Valentine’s Day? Except it doesn’t always turn out that way. All too often the restaurant is crowded, the servers cranky and the “exclusive” prix fixe menu is limited and expensive.

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James Beard Foundation Announces Restaurant Design Award Jury and Final Call Dates For Select 2017 Awards Categories

The James Beard Foundation announced a distinguished panel of jurors to serve as the judging authority for the 2017 Restaurant Design Awards. This panel invites restaurants, architects, interior designers, and graphic designers to submit their projects for consideration for the 2017 Restaurant Design Awards.

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Emeril Lagasse's Las Vegas Restaurants Earn 2016 Wine Spectator Restaurant Awards; Full Dining Guide Revealed in August Issue

Emeril Lagasse's Las Vegas restaurants have been honored for their outstanding wine programs in Wine Spectator's 2016 Restaurant Wine List Awards. Delmonico Steakhouse, Emeril's New Orleans Fish House and Table 10 are recognized among other winners from all over the globe as top destinations for wine lovers.

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Oceana Coastal Kitchen San Diego Review – Enjoy Alfresco Dining, Pacific Views and Delightful Deep Sea Delicacies

While San Diego has no shortage of fantastic restaurants, new to the region’s distinctive dining scene is Oceana Coastal Kitchen, an airy bayside eatery dishing up chef-driven, seafood-centric California cuisine amid sweeping hypnotic waterfront views that’ll keep you returning.

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JSix San Diego Review - Six Reasons To Succumb To The ‘Chef's Mercy‎’ Menu

JSix, a neighborhood bar and restaurant, located in San Diego's kinetic, community-centric East Village, offers warm hospitality, culinary whimsy, craft cocktail ingenuity, a seasonally-driven menu committed to hormone-free, sustainable and organic "farm-to-fork" dishes, that create a gastronomic experience that leaves you wanting.

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Bijou French Bistro La Jolla Review - Epicure Tour De Force

"Bijou" is French for "jewel," which is a fitting moniker for this enchanting eatery nestled in the heart of La Jolla, boasting a plum position on Prospect Street. While Bijou French Bistrois relatively new on the scene, celebrating its first anniversary in June 2015, Bijou's roots extend much deeper into San Diego's renowned culinary culture.

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Sadie Kitchen & Lounge Review - A Hollywood Scene Standout

Sultry. Sexy. Sophisticated. These are the words that come to mind when describing one of L.A.’s newest and most notable eateries: Sadie. Tucked comfortably in the heart of Hollywood, Sadie is poised to give the region’s entrenched eateries a run for their money with elevated, market-fresh New American cuisine conceived by Mark Gold, Sadie’s esteemed Consulting Chef, hailing from Eva Restaurant.

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Dominick’s Steakhouse Scottsdale Review – Bounty and Beauty

There's much to love about a classic American steakhouse—from the customary dimly lit atmosphere, refined dark wood-laden décor, white linens and respectively formal service staff to impeccable cuts of meat cooked to perfection. In this age where avant-garde grub is captivating culinary attentions, one restaurant's traditional approach continues to titillate: Michael Dominick's Lincoln Avenue Prime Steakhouse in Scottsdale, Arizona.

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Haute Tease

  • Battle of The Sexes Review – Grand Slam, Game, Set, Match, Win!

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    Battle of the Sexes, from Fox Searchlight Pictures, presents 1973, the year women, led by powerhouse tennis player Billie Jean King, decided they were done with penny prize packages and to the chagrin of the establishment demanded equality.

     
  • Ankur and Vishal Rungta Launch Nickel City Pictures

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    Ankur Rungta and Vishal Rungta have launched an LA/NYC-based production banner, Nickel City Pictures, with a focus on the development and production of commercial film and television content across all genres has now signed an exclusive development partnership with Telepool GmbH.  

  • HL London: The New Wave British Sound Part 1

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    Coming to us from London, another chance to review some of the indie-rock bands showcased recently, all of whom are attracting coverage and airplay from media outlets all over the world. Jump right in, give the sound a listen.

     
  • Todd Eberle, New York Artist, Opens His Cosmos Gallery Show In Mexico City

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    Todd Eberle is an acclaimed New York City-based photographer whose work is united by a clean and analytical minimalist aesthetic, his newest collection brought to life through the thought "Nihil fit ex nihilo - nothing comes from nothing." 

     
  • “MARVEL’S THE AVENGERS” TO CROSS $1 BILLION GLOBALLY IN 19 DAYS

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    BURBANK, Calif. – May 13, 2012 – Marvel’s The Avengers is expected to cross the $1 billion threshold at the global box office on May 13, its 19th day in release, The Walt Disney Studios has announced. This is the first Marvel Studios film and the fifth Walt Disney Studios release to reach this significant milestone.

     
  • Skynny Kitchen Review – Nutritious, Unique, Vegetarian Fare

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    The newly remodeled and expanded Skynny Kitchen Restaurant in North Hollywood at Magnolia and Lankershim Blvd., opened recently offering a unique twist, American fare with a healthy spin, that appealed to me.

     
  • Something Rotten Review – Raucous Surprises, a Roaring Good Time

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    Something Rotten!, Broadway’s newest musical, is so fun it's hard to say for sure who was having a better time at the St. James Theater the other night, the audience or the actors and musicians on stage.  

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