Foodies & Wine Enthusiasts: Food & Wine Festival at Capella Pedregal
- Details
- Category: Wine, Spirits, Epicurean
- Published on Saturday, 08 March 2014 22:08
- Written by Phillip Novoa
Capella Pedregal, located in Cabo San Lucas, offers culinary enthusiasts the chance to indulge in a delicious foodie experience at the hotels annual Food & Wine Festival from July 9 through July 13, 2014.
Intimate and limited to only 120 guests, the four-day celebration of local and globally Mexican flavors along with a new take on Baja modern cuisine allows participants to not only taste the creations of America's top master chefs but also the resort's award-winning culinary team.
Spago, Of Beverly Hills, Offers Specialty Chef’s Menu for Curbside Pickup (Menu)
Capella's Executive Chef, Yvan Mucharraz trained under famed chefs such as Thomas Keller at The French Laundry and Juan Mari Arzak, one of the great masters of New Basque cuisine.
Capella Pedregal's Food & Wine Festival package allows you to learn specific culinary skills from these renowned chefs in exclusive seminars but also includes so much more for the perfect getaway package:
· Four nights and five days of pure indulgence in the ocean view room or suite category of your choice
· Full breakfast each morning in Capella's signature restaurant, Don Manuel's
· Welcome wine and cheese reception under the stars with celebrity chefs at Capella's Cliffside restaurant, El Farallon
Diageo Luxury Brands Again Star at the Bar on Oscar® Night
· Cooking demonstrations throughout the weekend, with each celebrity chef
· Two wine tastings with extraordinary wines
· Tequila seminar with a Maestro Tequilero
· Barbeque Party at the Beach Club with each of the celebrity chefs preparing a specialty barbeque dish
· Gourmet five-course dinner with each course prepared by a celebrity chef
· After party with the celebrity chefs including live music
· Round trip airport transfers to and from San Jose de Cabo airport (SJD) including a personal greeting by our airport host and escorted to your private car, (1 suburban up to 5 people)
· Welcome bottle of tequila in your guestroom
· Gift bags and Nightly turndown gifts
Paris: Le Chef en Box Patisserie Class Review – An Intoxicating, Mind Blowing, Chocolate Experience (Recipes)
Each room and suite includes daily afternoon amenities; evening turndown, wireless Internet and a refreshment center stocked with complimentary soft drinks, juices, coffee and bottled water.
For more information visit: www.capellahotels.com/cabosanlucas/foodandwine/
